Tomato Basil Cheese Block | Pack of 3 | 8 oz | Jisa's Farmstead Cheese

**COUPONS NOT APPLICABLE TO THIS PRODUCT**

Experience the fresh, savory flavor of Jisa’s Tomato Basil Cheese, handcrafted in small batches on the Jisa family farm in Nebraska. This smooth, creamy cheese is blended with sun-ripened tomato and aromatic basil, creating a rich, Italian-inspired profile that elevates any dish.

Made with milk from cows not treated with rBST, this cheese offers exceptional freshness, natural Omega-3s, and the quality you expect from Nebraska farmstead craftsmanship. Enjoy it sliced, melted, or served on your favorite cheese board.

Why You’ll Love It

• Handcrafted on a Nebraska family farm

• Smooth, creamy texture with tomato and basil

• Made with milk from cows not treated with rBST

• Natural source of Omega-3

• Certified gluten free

• Versatile for snacking, melting, or pairing

Perfect For

• Sandwiches and paninis

• Pasta dishes

• Snacking

• Cheese boards

• Melting into sauces

Product Details

• Flavor: Tomato Basil

• Size: 8 oz (227g)

• Ingredients: (I can create an FDA-formatted ingredient list if needed)

• Made by: Jisa’s Farmstead Cheese, Brainard, Nebraska

In 1946, Lad Jisa started a dairy farm with just a few Holsteins. The dairy now milks over 300 Holstein cows and Lad’s son Dave now operates the dairy that provides the milk for Jisa Cheese. The idea to build a cheese factory came about when milk prices dropped and small dairies across the Midwest struggled to stay afloat. Working with the University of Nebraska, Dave learned how make cheese. Jisa’s Farmstead Cheese became a reality in the spring of 2005 at their 6,000 square foot plant near the farm. Their recipe for cheese involves milk, time and temperature using their own pasteurized whole milk. They uphold the highest standards in making sure that their cheese is made in a clean and sanitized environment using milk from cows not treated with rbST. Based in Brainard, Nebraska.