Nebraska Star Beef is located in Holdrege, Nebraska. Nebraska Star® Beef and Lucky® Beef Jerky are Nebraska based, family owned and operated companies dedicated to providing the highest quality, premium angus beef.
Nic Bianchi started his candle-making venture at just 12-years-old. At 18, Nic is now the CEO of Bianchi Candle Company and he has used his love of math and science to create multiple different candle brands, all which are locally hand poured in Papillion, NE.
Simply Sunflower was born as a result of Farmer Al striving to be a better steward of the environment. He began using sunflowers as a renewable energy source on their farm and ranch near Ord, Nebraska. His property and farming business has been in the Koelling family for the past 120 years!
Yes, there really was a Dorothy Lynch. In the 1940s, she first made her famous dressing for Legion Club members in St. Paul, Nebraska...and the rest is history. Today, Dorothy Lynch Home Style and Light & Lean are used for so much more than just salad.
It took 40 years to get the flavors just right.Flavor people find crave-able. Salt, Garlic, Paprika, Tumeric, Onion, Tomato, Celery and secret spices all combine to create a savory and satisfying flavor which makes food taste so good that people say Wow! That is delicious!
In 1946, Lad Jisa started a dairy farm outside of Brainard, NE with just a few Holsteins. The dairy now milks over 300 Holstein cows. The first batch of cheese was made in the spring of 2005. The recipe for cheese involves milk, time and temperature.