Discover the perfect way to energize your day with a bowl of delicious, nutritious oatmeal! Packed with fiber and cholesterol-lowering beta-glucan, our organic rolled oats are the ideal choice for fueling your mornings. Feel the warm, comforting satisfaction with each spoonful.
These Kosher rolled oats are processed in a way that increases digestibility, while retaining nutrients and improving storage quality. Oats are a hardy cereal grain able to withstand poorer soil conditions than many other crops.
Health Benefits:
Allergy Statement: Oats are naturally gluten free however Grain Place Foods Organic Rolled Oats are not a wheat free or gluten free food as they are roasted and rolled on equipment that also prepares Kamut, spelt and wheat flakes.
It all began on the Vetter family farm in 1953. That is when Don Vetter, questioning the science and ethics of the agricultural practices of the day, began to adopt organic farming methods. Don’s son David returned to the farm in 1975 after earning a Bachelor’s Degree in agronomy/soil science from the University of Nebraska. The Vetters were true pioneers, being among the first in the region to take the organic challenge. Their courage and perseverance paid off; the farm was certified organic in 1978, and became The Grain Place, Inc. in 1979. Now a well-established and growing business, Grain Place Foods is operated by a staff of two dozen highly-trained individuals, several of whom have been with the company for over 15 years.
The mission of Grain Place Foods is to provide to its customers grain products that are grown and produced in an ecologically sustainable and socially responsible manner – with the conviction that how your food is produced does matter! Based in Marquette, Nebraska.
