Four 2 Pound Bags Of Organic Hulled Millet On A White Background
One 2 Pound Bag Of Organic Hulled Millet On A White Background
The Back Of A 2 Pound Bag Of Organic Hulled Millet On A Clear Background
Pile of Hulled White Proso Millet
Proudly Made In USA, Shop Small, GROW Nebraska

Hulled White Proso Millet | 2 lb. Bag | 4 Pack | Healthy Grains | Rice Alternative | Mild Nuttiness | Try Toasted or Steamed | Shipping Included

Regular price$49.99
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Shipping calculated at checkout.

Indulge in the delectable versatility of Hulled White Proso Millet! This 2 lb. bag of 100% whole grain is a must-try for those looking for a satisfying substitute for rice. With its subtle sweetness and nutty taste, millet adds a unique and easy-to-digest element to any meal. For an extra burst of flavor, experiment with toasting before steaming.

  • 4 Pack 
  • Shipping Included
  • 2 lb. Bag
  • Organic 
  • Non-GMO
  • No added sugar, preservatives, or salt 
  • Harvested in the USA

Allergy statement: Millet does not contain gluten; however, note that this millet is processed on the same equipment on which wheat, barley and soybeans are processed, and handled in the same plant that handles sesame seeds and peanuts.

It all began on the Vetter family farm in 1953. That is when Don Vetter, questioning the science and ethics of the agricultural practices of the day, began to adopt organic farming methods. Don’s son David returned to the farm in 1975 after earning a Bachelor’s Degree in agronomy/soil science from the University of Nebraska. The Vetters were true pioneers, being among the first in the region to take the organic challenge. Their courage and perseverance paid off; the farm was certified organic in 1978, and became The Grain Place, Inc. in 1979. Now a well-established and growing business, Grain Place Foods is operated by a staff of two dozen highly-trained individuals, several of whom have been with the company for over 15 years.

The mission of Grain Place Foods is to provide to its customers grain products that are grown and produced in an ecologically sustainable and socially responsible manner – with the conviction that how your food is produced does matter! Based in Marquette, Nebraska.

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