Satisfy your cravings with Hill's Sunflower Seeds Half Salt – a guilt-free, flavorful snack experience with less sodium than standard sunflower seeds. These perfectly roasted, crunchy seeds are not only delicious but also a nutritious alternative for snacking.
Hill's Sunflower Seeds are produced in small batches out of Lincoln, Nebraska and was founded in 1953 by Henry and Marie Hill. Despite numerous changes over the years, one thing that stays constant is the exceptional product and quality.
Sunflower Seeds, Iodized Salt, Enriched Bleached Wheat Flour (Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour).
Allergens: Contains Wheat
these seeds remind me of the JR's seeds from my youth
