Unleash the full potential of your gluten-free recipes with Gluten Free Mama's Almond Flour. Experience its unbeatable velvety texture and delicate, nutty flavor that adds a unique depth to all your baked goods! Enriched with dietary fiber and made with simple yet wholesome ingredients, this long-lasting flour is a must-have for every dedicated gluten-free baker.

• 2 Pack 
• Shipping Included 
• 4 lb. Bag 
• Gluten Free
• Do Not Eat Raw, Cook Thoroughly 
• Fresh For Up To Two Years: Unopened, it can last for up to two years, and with easy storage, simply seal it in your cupboard for a long lasting gluten free flour.

*All products in the Gluten Free Mama line are proudly certified gluten free through the Celiac Sprue Association

Allergen Warning: Contains Almond.

Gluten Free Mama has created a line of gluten free flour blends and mixes that are safe for those with Celiac Disease, other gluten sensitivities, and those simply looking to incorporate gluten free products into a more nutritious diet as part of a healthier lifestyle. 

White Rice Flour, Tapioca Starch, Potato Starch, Almond Meal, Sweet Rice Flour.
Allergen Warning: Contains Almonds