Experience the flakiest, most delicious pie crust with our Gluten Free Mama's Pie Crust Mix! Made with trusted ingredients and inspired by a Nebraska recipe, this 18 oz. bag can make either a double or two single pie crusts. Our customers rave about its sweet, buttery taste and smooth texture - once you try it, you'll never go back! Order our 4 pack now with free shipping included.
Allergen Warning: Contains Coconut
Egg and Dairy: This product can be made egg free by eliminating the egg white and replacing with 1 Tbsp. flax seed added to 1/4 cup water and simmered on stove until it becomes thick. Or add 1-2 Tbsp. honey to act as the binder. The product can be made dairy free by using Spectrum shortening
Available in in a 2-pack, 4-pack, 6-pack | Please contact for current pricing and discounts.
White Rice Flour, Tapioca Flour, Potato Starch, Organic Evaporated Cane Sugar, Coconut Flour, Sweet Rice Flour, Sea Salt, Xanthan Gum
CONTAINS: Coconut