Sinfully Classic Hot Cocoa
Sinfully Classic Hot Cocoa Directions
Nutrition Facts For Sinfully Classic Cocoa
Proudly Made In USA, Shop Small, GROW Nebraska

SPECIAL | Sinfully Classic Hot Cocoa | 13.65 oz | Cup of Coa

Regular price $23.99 Sale price$16.99
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Shipping calculated at checkout.

FROZEN HOT CHOCOLATE RECIPE >>

Experience the ultimate in creaminess, frothiness, and rich chocolate flavor with CUPofCOA™ Hot Chocolate. Made with the finest ingredients and crafted with care, this decadent treat is perfect for cozy winter days or anytime you need a little comfort in a cup.

Highlights

  • Includes 1 container with approximately 8 servings

  • Luxuriously smooth with a frothy, creamy texture in every sip

  • Serving size: 4 tablespoons per cup

  • Contains: Milk, Soy, and Coconut

Simple Preparation

  • Mix with hot water and serve steaming or chilled over ice for a frozen treat

  • Reduce gently on the stovetop for a luscious chocolate syrup

Bring joy to every cup and warm up your day with the irresistible taste of CUPofCOA™.

Originally taking shape in 1995, Cup of Coa discovered that most hot cocoa product lines relied heavily upon artificial flavorings, fragrances, and colorants. From the start, they knew they wanted a cocoa that was genuine in both color and flavor, derived only from the finest cocoas available. Originally created in Salt Lake City, Utah and featured at the 2002 Olympics, Cup of Coa was purchased in 2004 by Barista's Daily Grind. Sold in national retail locations, the distribution was moved to Nebraska in 2016. Based in Kearney, Nebraska.

Sugar, Cream Powder (Hydrogenated Coconut Oil, Corn Syrup Solids, Sodium Caseinate [a Milk Derivative], Mono- and Diglycerides, Dipotassium Phosphate, Sodium Silicoaluminate, Soy Lecithin), Sweet Whey Powder, Nonfat Milk Solids, Cocoa (Processed with Alkali), Carrageenan, Salt, Organic Cocoa Blend (Organic Cocoa, Organic Raw Cane Sugar, Organic Vanilla, Sea Salt).

Contains: Milk, Soy, Coconut.

Produced in a facility that also processes Egg, Tree Nuts, Soy, and Wheat.