A
Alex D The red popcorn kernels have a great flavor and a nice crunchy texture to them. They are definitely smaller popped, so it takes probably 15% more to get the same volume of popped corn compared to regular yellow (and even a bit smaller than white). It's great though since it doesn't have nearly as much hull/husk to get caught in your teeth, which for me is a huge deal since I struggle with that in most popcorns.