Looking for something to solve your fruit cake craving? We have you covered with Beatrice Bakery's Grandma’s Fruitcake it is a holiday favorite packed with raisins, cherries, pineapple, walnuts, almonds, and pecans in a batter rich with bourbon, rum, and brandy. Each hand-decorated cake is allowed to mellow to perfection after baking!
PLEASE REFRIGERATE AT LEAST 24 HOURS BEFORE SLICING. USE NON-SERRATED (STRAIGHT EDGE) KNIFE TO CUT CAKE TO AVOID CRUMBLING.