The “Signature” flavor profile but modified to be much more easily used in and on a variety of dishes. (It’s ground much finer than our original Signature Seasoning)

Signature® Seasoning has become a legendary product in a matter of just a few years. Customers have emailed endless ideas for dishes and drinks they've found perfect for the Signature® Seasoning profile. We made Signature® Universal easier to use and we ground it fine so it blends into sauces, drinks more easily. It's also spectacular on French fries and hash browns. We also lowered the overall sodium level in the process. This truly is "Universal" seasoning.

Nebraska Star Beef Signature Seasoning was developed in house as the ultimate steak seasoning. We worked with a local spice company to bring together the perfect blend of spices with our own secret ingredient that gives it a little something special. The seasoning is designed to unlock that natural flavor of the beef and accentuate the flavor as opposed to covering it up. We use a combination of coarse and finely ground spices that are designed to work together to deliver the ultimate steak experience. It's also great on pork, chicken, and eggs. We have also found that it makes a great Bloody Mary seasoning.

Sea Salt, Dehydrated Vegetables (Garlic, Onion, Red Bell Pepper), Spices, Maltodextrin, Orange Peel, Sugar, Citric Acid, Oleoresin of Paprika, and Less than 2% Silicon Dioxide Added to Prevent Caking.