Enjoy an autumn treat year round with our pumpkin streusel coffee cakes. Starting with our famous batter, we add pumpkin, cinnamon, nutmeg, allspice, and cloves to give it that nostalgic fall flavor we all love. With an added streusel of brown sugar, cinnamon, and crunchy walnuts, this dessert perfectly balances sweetness and spice flavors!

• 16 oz. Box

Our people. Our bakers handcraft cakes using the finest ingredients. From the mixing room to the oven, our cakes are made by hand. The ingredients are precisely measured and mixed, the nuts are hand sorted and selected, and each cake is decorated by hand. Our cakes are then baked and mellowed to perfection! One taste and you’ll see why we truly bake America’s best!

Beatrice Bakery is proudly located in Beatrice, Nebraska, USA.

Cake Base (sugar, bleached enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), modified food starch, soybean oil, dextrose, salt, sodium aluminum phosphate, sodium bicarbonate, mono & diglycerides, wheat gluten, corn starch, soy lecithin, artificial flavor, sodium stearoyl lactylate, whey [Milk]), Eggs, Canola Oil, Water, Sugar, Walnuts, Bleached Wheat Flour, Dried Pumpkin Powder (Pumpkin, Silicon Dioxide), Corn Starch, High Fructose Corn Syrup, Natural Flavor, Brown Sugar, Glace (water, sugar, corn syrup, pectin, citric acid, potassium sorbate [preservative], artificial flavor, carrageenan, sodium phosphate, sodium metabisulfite [preservative], paprika [color]), Vital Wheat Gluten, Salt, Sodium Propionate (preservative), Cultured Wheat Flour, Cinnamon, Potassium Sorbate (preservative), Natural and Artificial Flavor

Allergen Statement: Egg, Milk, Soy, Walnut, Wheat. Manufactured on shared equipment with Tree Nuts