America's Best Beef Jerky is made with Akaushi aka Red Wagyu Beef. Akaushi is highly marbled with a buttery flavor and amazingly tender.
It is a significant source of oleic acid (compound found in olive oil) that the AHA touts as good for your heart. Akaushi is naturally high in Monounsaturated Fat (The Good Fat) and has 19g Protein. America's Beef Beef is free of artificial hormones and antibiotics and are only fed the very best feed.
Purchase with a cause:
Saving Lives. All profits from the sales of America's Best Beef Jerky are donated to Tango3.org. Tango3.org is a 501c3 whose mission is to prevent veteran suicide and to bring mental health awareness to those in need.
- After opening, refrigerate or use within 3 days.
- 2.25 oz. Bag
- 19g Protein per serving
- No MSG added (except what is naturally occurring in sea salt and celery powder)
- No Nitrates added (except what is naturally occurring in sea salt and celery powder)
America's Best is still made in small batches by a 3rd generation master jerky maker, smoked to perfection over real wood. It is the real deal No Additives. Our jerky contains NO artificial ingredients. Dove Creek Wagyu Cattle Company | America's Best Beef Jerky is headquartered in Kearney, Nebraska and distributed by 1829 LLC - Gold Dust Kettle Corn of Grand Island, Nebraska