One 25 Pound Bag Of Organic Hard White Winter Wheat On A White Background

Pile Of Raw, Whole, Organic Hard White Winter Wheat

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Grain Place Foods Organic Kosher Hard Red Winter Wheat whole grain wheat kernels are minimally processed. Use hard red winter wheat as you would other whole grains grind into flour, or cook for use in casseroles, pilaf, breakfast porridge, soups and stews, and added to breads.

25 lb. Bag
Organic
Kosher Certified
Made From Refined Flour

How To Cook:

To cook one cup of hard red wheat, soak overnight, drain then add 4 cups of water, bring to a boil then simmer for 45-60 minutes. After cooking will yield 2 _ cups.

Grain Place Foods is located in Marquette, Nebraska.

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