Chia (Salvia hispanica) is a member of the mint family, originating in Mexico's central valley. It has been a vital part of the diets of the Aztecs and Mayans. Kosher chia seeds provide an abundance of omega-3 fatty acids, antioxidants, protein, minerals, and vitamin B. This ancient superfood is perfect for runners as it boosts hydration and preserves electrolytes.
Health Benefits:
- Contains 2x the amount of Potassium as bananas
- 3x the amount of antioxidant strength of blueberries
- 3x more iron than spinach
- Slows the impact of sugars on the system
- Creates a physical barrier between carbs and the digestive enzymes that break them down
- Slows the conversion of carbs into sugar
- Organic
- Non-GMO
How To Eat And Prepare:
- Add to yogurt, puddings, smoothies, and salad dressings
- Add to your favorite juice
- Add to soups and sauces
- Add to brownie or bread batter
- Can be ground and added to all of the above as well as coffee
Chia Gel:
A popular use of chia seeds is as chia gel. Just mix 1/3 cup chia seeds with 2 cups water in a jar, shake and refrigerate the gel will develop in a few hours or overnight. It can be added to creamy and liquid foods (e.g. salad dressings, yogurt, smoothies) boosting nutrition and acting as a fat and calorie displacer.
Grain Place Foods is located in Marquette, Nebraska.