Experience the flakiest, most delicious pie crust with Gluten Free Mama's Pie Crust Mix! Made with high quality ingredients and a Nebraska recipe, this 18 oz. bag makes one double crust or two single crusts. Satisfy your cravings for a sweet and buttery taste while staying gluten-free. Customers rave about its flakiness and perfect texture - it's truly a fan favorite! Plus, it's easy to store and shipping is included in this 2 pack. Don't miss out on the best gluten-free pie crust on the market!

• 2 Pack 
• Shipping Included 
• 18 oz. Bag 
• Processed in a facility where tree nuts are produced 
• Recipe Included On The Back Of The Bag 
• Makes one double crust or two single crusts 

Allergen Warning: Contains Coconut

Egg and Dairy: This product can be made egg free by eliminating the egg white and replacing with 1 Tbsp. flax seed added to 1/4 cup water and simmered on stove until it becomes thick. Or add 1-2 Tbsp. honey to act as the binder. The product can be made dairy free by using Spectrum shortening 

Available in in a 2-pack, 4-pack, 6-pack | Please contact for current pricing and discounts. Call 308-338-3520 or email us at info@grownebraska.org

White Rice Flour, Tapioca Flour, Potato Starch, Organic Evaporated Cane Sugar, Coconut Flour, Sweet Rice Flour, Sea Salt, Xanthan Gum
CONTAINS: Coconut