White Lavender Balsamic | 12.7 oz. | Tart With Buttery, Savory Finish | Used To Marinate Proteins, Roast Veggies, Or Pickle Cucumbers | Perfect For Those Who Love Lavender | All Natural | Made in Nebraska
White Lavender Balsamic | 12.7 oz. | Tart With Buttery, Savory Finish | Used To Marinate Proteins, Roast Veggies, Or Pickle Cucumbers | Perfect For Those Who Love Lavender | All Natural | Made in Nebraska
White Lavender Balsamic | 12.7 oz. | Tart With Buttery, Savory Finish | Used To Marinate Proteins, Roast Veggies, Or Pickle Cucumbers | Perfect For Those Who Love Lavender | All Natural | Made in Nebraska

White Lavender Balsamic | 12.7 oz. | Tart With Buttery, Savory Finish | Used To Marinate Proteins, Roast Veggies, Or Pickle Cucumbers | Perfect For Those Who Love Lavender | All Natural | Made in Nebraska

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This White Lavender Balsamic is a stunningly clear balsamic with floral, crisp, and bright tasting notes. When tasted, this balsamic is initially tart, but ends with a buttery and savory finish. Enjoy it to marinate proteins, roast vegetables, make quick pickles, or with salads - the options are limitless! All-natural: grapes must, white wine vinegar, and the delicate flavor of lavender.

About The White Lavender Balsamic: 

  • 375 mL (12.7 oz.) Glass Bottle Glass Bottle 
  • Notes: Floar, Crisp, Bright 
  • Processed in a facility that also uses milk, wheat, nuts, and soy. 
  • Made in Nebraska 

Our Lavender Co is based out of Big Springs, Nebraska. They grow and produce their own lavender, making all of their products 100% farm fresh quality. Each product is unique and made to satisfy the customer. 

Grape Must, White Wine Vinegar, and Natural Flavor

Contains naturally occuring sulfates from raw materials. Processed in a facility that also uses milk, wheat, nuts, and soy.

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