Gold Dust Kettle Corn began operations in 2016 and is owned by Mike Lagsding. They began selling their kettle corn at events and farmer’s markets, and throughout their travels, they found grocery and convenience stores that wanted to carry the product. All flavors of their corn are popped in small, handmade batches by one of their five employees. It is then bagged and boxed according to each individual order. Based in Grand Island, Nebraska.