Experience the wholesome goodness of Grain Place Foods Organic Hard White Winter Wheat. Our minimally processed whole grain wheat kernels can be used in a variety of ways. Grind into flour for baking or cook it up in casseroles, pilaf, porridge, soups, and stews. Add it to your bread recipes for extra flavor and nutrition.

• 2 Pack 
• Shipping Included
• Organic 
• Kosher 
• Minimally Processed 
• 2 lb. Bag

Wheat is classified according to planting season (winter or spring), hardness of the kernel (hard or soft) and color of the kernel (red or white). Winter wheat is planted in the fall and harvested in early summer; spring wheat is planted in spring and harvested in late summer.

How To Prepare: To cook one cup of hard white wheat, soak overnight, drain then add 4 cups of water, bring to a boil then simmer for 45-60 minutes. After cooking will yield 2  cups.

Grain Place Foods is located in Marquette, Nebraska. Their mission is to offer its customers grain products cultivated and manufactured in an ecologically sustainable and socially responsible manner, firmly believing that the way food is produced matters.