Stacy Lynn's Maple Bacon Cinnamon Rolls are made for the lover of all things bacon! A perfect combination of butter, bacon, brown sugar and cinnamon caramelizing between soft layers of sweet bread. Combined with my ready-made buttery, maple, cream cheese frosting there is no denying this is the perfect balance of sweet and savory.
CONVENIENT: Flavorful and so convenient in their already baked presentation.
BEST WAY TO SERVE: Stacy Lynn’s Rolls will be partially frozen upon arrival to your doorstep. If you are not ready to enjoy right away, toss in your freezer. If you just can’t wait, let the rolls thaw till room temperature. Open sealed bag and remove rolls from black foam tray. Now there are two ways to do the next step. You can either frost the rolls when room temperature and then warm them up OR frost after you have warmed the roll. Either way, they will be delicious! If warming in the oven use the lowest setting and check them often. Cover with foil to avoid drying. If warming individually, 20 seconds in the microwave is perfect! ENJOY!!
SHELF LIFE: If you can resist the temptation to enjoy these gourmet cinnamon rolls, they will hold their great flavor, when kept in the freezer, for 1 year.
Stacy Lynn’s Baking Company is a family owned business. Stacy, who had a passion for baking began a small baking business out of her home in 2002. What began as a side hustle featuring Stacy’s decorated sugar cookies, grew into a custom order bakery. Since 2013 Stacy has sold her signature frosted and caramel cinnamon rolls in grocery stores from Kearney to Omaha.