Gluten Free Mama has created a line of gluten free flour blends and mixes that are safe for those with Celiac Disease, other gluten sensitivities, and those simply looking to incorporate gluten free products into a more nutritious diet as part of a healthier lifestyle.
- Delicious Gluten Free Flour: As certifiably smooth as it is gluten free, a healthier choice can also mean a great flavor for recipes that the whole family will love.
- Don't Sacrifice Taste or Texture: Never go gritty or bitter again with high quality ingredients that include rice, tapioca, sweet rice, and almond meal flours.
- All Purpose For Your Favorite Foods: Whether you want to add it to your favorite cookies, cupcakes, or to fried foods, this almond flour has you covered.
- Fresh For Up To Two Years: Unopened, it can last for up to two years, and with easy storage, simply seal it in your cupboard for a long lasting gluten free flour.
All products in the Gluten Free Mama line are proudly certified gluten free through the Celiac Sprue Association.
Ingredients: White Rice Flour, Tapioca Starch, Potato Starch, Almond Meal, Sweet Rice Flour.
Allergen Warning: Contains Almonds.