Hollman’s gourmet-style seasonings come from a savory, old family recipe made with a tantalizing blend of the finest flake salt with domestic and imported herbs and spices.
Great on meats, poultry, fish, eggs, pastas, soups, salads and more! Use in place of salt and pepper in cooking, grilling and at the table to naturally enhance the flavor of all your foods.
- Contains no MSG
- Sugar Free
Grilled Cajun Chicken:
Drizzle olive oil on rinsed and dried chicken. Rub a generous coating of Hollman's Cajun Seasoning on all sides. Cook on the grill or in the oven until done. Also great on shrimp!
Made in Omaha, Nebraska