Indulge in the wholesome goodness of our Kosher Hulled Barley! With only the outer husk removed, our barley is packed with essential nutrients, unlike pearled barley. Enjoy its rich, nutty flavor and chewy texture as a perfect addition to soups, stews, and salads. Elevate your meals with this versatile and nutritious grain. Order now and experience the deliciousness for yourself!

• 2 lb. Bag 
• Non-GMO
• Organic 

Benefits:

• Good source of selenium, phosphorus, copper and manganese.
• The fiber content in barley, especially the cholesterol-lowering soluble fiber beta-glucan
• More nutritious than pearled barley 

How To Cook:

To cook one cup of hulled barley, add 3 cups of water and bring to a boil then simmer for 45-60 minutes. After cooking will yield 3 cups.

* For a soft texture try 4 cups water to 1 cup barley, for a firmer quality use less water.

*Hulled Barley cooks faster if soaked in water for 5-8 hours ahead of time. 

Grain Place Foods is located in Marquette, Nebraska.