Balsamic Chicken Kebabs | Best Healthy Snacks | Sweet & Savory Chicken Skewers | Easy Healthy Meals

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Balsamic Chicken Kebabs 


This recipe was originally posted on Savor the Thyme.


  •  6 wooden skewers
  • 1 lb. boneless, skinless chicken breasts
  • 1 red pepper
  • 1 20 oz. can of pineapples slices, drained
  • 1/2 cup Newman's Own balsamic vinaigrette dressing, divided
  • 2 tsp. fresh parsley, chopped 


Immerse skewers into water and set aside for 30 minutes. Chop the chicken breasts into large chunks and marinate in the first 1/4 cup of dressing for 30 minutes.

Meanwhile, chop the peppers and pineapple.

Heat the grill to medium.

Alternate placing the chicken, peppers and pineapple on the skewers.

Pour the remaining 1/4 cup dressing onto the skewers and place them in the Grill Basket. Place the basket on the grill for approximately 3 minutes, flip and repeat on the other side. You may need to cook them longer, depending on the size of the chicken pieces.

Place the skewers on a bed of rice or couscous and garnish with the parsley.

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